Langhe Cabernet "Vigna Talpone"
Enzo Boglietti
- Pronunciation
- Lang-Gay Cab-er-neigh
- Year
- 2004
- Type
- Red
- Winery
- Enzo Boglietti
- Region
- Piemonte, Italy
- Oenologist
- Enzo Boglietti and Sergio Molino
Overview
Great emphasis is placed on fruit quality, strict yield control and minimizing the use of chemicals in both vineyards and wine making. During end of spring and beginning of summer an extremely accurate and laborious canopy management practice takes place, ensuring well spaced and ventilated bunches to reduce the frequency of fungicidal treatments and optimize fruit ripeness. Low yield is pursued at veraison by leaving a bunch per cane; 3-4 weeks from supposed picking time by strict number of bunches control and reduction of their size if too abundant. Only organic fertilizer is used. In order to further obtain a low yield per vine all new vineyards have been planted with a high density of vines per hectare, on average 7,000. All grapes are picked by hand.
Wine Notes
- Grape Variety
- 100% Cabernet Sauvignon
- Vinification
- 12 days maceration in temp controlled stainless steel tanks
- Aging
- 24 months in barrel, 70% new wood
- Alcohol
- 16%
- | Appearance
- Ruby red
- | Aroma
- Roasted herbs, cassis, earthy and spice
- | Taste
- Full, elegant, complex
- | Serving Suggestions
- Roast beef, venison
Langhe Cabernet "Vigna Talpone"
- Suggested Retail:
- $68.00
- CSPC#:
- 729718
- Available Sizes:
-
750ml
- Bottles Per Case:
- 6

