Barolo “Runcot” Cru DOCG
Elio Grasso
- Pronunciation
- RUN-cot
- Year
- 2005
- Type
- Red
- Winery
- Elio Grasso
- Region
- Piemonte
- Oenologist
- Gianluca Grasso and Piero Ballario (oenological consultant)
Overview
First vintage was 1995, Runcot is made only in the best vintages entirely with fruit from the Gavarini vineyard. It is a beautiful example of Nebbiolo. This wine is very impressive with great ageing potential and is the most modern wine from this winery. This superb Barolo will be at its best in a few years and will provide great drinking to age 15, perhaps more.
Wine Notes
- Grape Variety
- 100% Nebbiolo
- Vinification
- Fermentation for 12-16 days in stainless steel tanks, with daily pumping over. Alcoholic then Malolactic fermentation in stainless steel
- Aging
- 28-30 months in new barriques of French oak
- Alcohol
- 14.5 %
- | Appearance
- Dark ruby red
- | Aroma
- Deeply spiced nose with hints of blackberries and vanilla.
- | Taste
- Intense sweet dark fruit and toasted oak flavors that are beautifully integrated in a sleek, elegant, exquisitely well-balanced
- | Serving Suggestions
- Grilled Alberta Rib-eye, Rack of Lamb with polenta and shaved truffle
Barolo “Runcot” Cru DOCG
- Suggested Retail:
- $122.50
- CSPC#:
- 708548
- Available Sizes:
-
750ml
- Bottles Per Case:
- 6

