Barbera D’Alba Paiagal Cru DOC
Marchesi di Barolo
- Pronunciation
- bar-BEAR-ah dahl-bah PIE-eh-gal
- Year
- 2008
- Type
- Red
- Winery
- Marchesi di Barolo
- Region
- Piemonte
- Oenologist
- Roberto Vezza and Flavio Fenocchio (oenological consultant)
Overview
Paiagal is an exemplary Barbera d'Alba. It is named after the Paiagallo vineyard which lies just behind the winery in the town of Barolo. This full bodied Barbera captures the rich flavour characteristics of the grape varietal and is a very good wine value. It is also age worthy in the cellar for several years.
Wine Notes
- Grape Variety
- 100% Barbera
- Vinification
- Soft pressed fruit. Fermentation takes place in s.s. tanks. Malolactic fermentation in tanks as well.
- Aging
- Ageing is carried out in new and two year old French oak for a period of one year.
- Alcohol
- 14.5 %
- | Appearance
- A deep purplish, ruby red colour.
- | Aroma
- Fresh bouquet of currants and fruits of the wood.
- | Taste
- Supple and elegant, culminating in a soft, rounded finish, this is an outstanding example of the Barbera grape at its very best.
- | Serving Suggestions
- Wild mushrooms and grilled lamb chops served with truffle oil.
Barbera D’Alba Paiagal Cru DOC
- Suggested Retail:
- $33.50
- CSPC#:
- 403501
- Available Sizes:
-
750ml
- Bottles Per Case:
- 6

